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“You cannot do a kindness too soon, for you never know how soon it might be too late.” ~ Ralph Waldo Emerson

WAG Fundraiser and Farewell Goodwill Trav

Farewell Travis! Whenever Players Chophouse does anything, they always do it right. So when they decided to throw a going away party for their GM Travis Talbot, they figured why not make it a fundraiser at the same time. Travis opened Players after they bought Morgans and even though he was only suppose to be …

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From Nightlife Rockstar to Nomadic Humanitarian

M E D I A     R E L E A S E From Nightlife Rockstar to Nomadic Humanitarian Local Personality Forfeits Privileged Life: Treks World Performing Good Deeds Vancouver, B.C. (June 12th, 2010) – partying with superstars, collaborating with celebrity chefs, mingling with billionaires, unlimited access to the most exclusive nightclubs and soirées; hardly a lifestyle someone chooses to …

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Dine Out For Life

Me with Nick, and Chef Campbell before the Dine Out for Life promotion at the Whistler Chophouse. This program featured a prix fixe 4-course menu using all locally sourced ingredients. A portion of all proceeds go Loving Spoonful and Friends for Life. Both organizations provide support for those living with HIV/AIDS.

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Whistler Animals Galore Fundraiser

This was a fundraiser in support of WAG (Whistler Animals Galore). It was a great night with DJ’s, wine tastings and canapes by Chef Jon Campbell.  Best part of this night was that many staff and guests brought their dogs to the restaurant and we had a health inspector show up. She was really good about …

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Feast in the Mountains

The three stooges (Nick, Travis and Jonny)  at it again.  Feast in the Mountains showcases BC’s culinary bounty by transforming Whistler’s Rebagliati Park into a roaming gourmet sampling of local foods. The event also showcases local award-winning chefs (like us…lol), farmers, food artisans and vintners. A great way to spend the day and of course, the boys did …

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Savour Whistler Book Launch

We are really proud of this accomplishment. Published by Cultivate Books, it is a compilation of recipes all by local chef’s from Whistler. Again, the focus was on cooking using local products and sustainable methods. Many of the participants are already or in the process of becoming Green Table Network certified.  Launch was at the Pan Pacific and …

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WAG Special Fundraiser

We put together this last minute as the shelter was in deperate need of funds. Marley (in photo) was dropped off at the shelter after being found with a hunters arrow lodged in her body. She required extensive surgery to save her life. Our fundraiser was to help pay the medical bills and to assist …

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Reference from Ken Beattie, Okanagan Spring Brewery

April 2, 2005 My name is Ken Beattie and I have been employed in the distribution and sales side of the Hospitality Industry since 1987.During this time I have held sales territories in rural British Columbia to Metropolitan Vancouver when employed by Molson Breweries Canada for 10 years. I was also involved during that time …

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Reference from Paul Corcoran, House of Blues

November, 2004 My name is Paul Corcoran.  I am the Vice President, Facility Operations for House of Blues Concerts Canada located in Toronto, Ontario.  House of Blues Concerts Canada is the largest concert and event producer in Canada producing over 850 events annually with offices in Vancouver, Toronto and Montreal. I have been an employee …

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